Friday, December 11, 2015

Year end dinner in TBT, China House

Super full and super satisfied dinner... 15 of us in BTB, China House..

 
Grilled Haloumi on Avocado, Cashew Nut Salad with Grapes, 
Cranberries, Rocket and Pomegranate Dressing, Parmesan Biscotti

 Pumpkin and Apple Soup with Candied Pumpkin Seeds and Parmesan Biscotti

 Asian Platter, Laos Chicken and Pumpkin Curry, Coconut Beef Rendang, 
Sweet Basil & Mango Salad, Eggplant Ginger Bud Sambal, 
Caramelised Peanut Relish, Chicken Larb in Iceberg Cup, Coconut Rice and Crackers

 Baked Salmon with Preserved Lemon Chermoula and Green Mint Sauce, 
Roasted Sweet Potatoes and Quinoa, Almond and Grape Salad

Tiramisu with Strawberry Sauce

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