The soft dough is over soft and stick all around my finger...
even though I follow exact amount of the ingredients from recipe.
I added flour bit by bit until it can form a proper soft dough..
Then form small balls and press them with fork..
Looks nice in the oven...
See the crumbs on the bottom right corner?
I tried to pick it up but it just can't hold together..became crumbs..
(I ate most of the crumbs before taking the photo)
Thrown into oven and check every 5 minutes..
Finally it can be picked up but still too messy before send into my mouth
TO BE IMPROVED
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